Beijing is famous with its PEKING DUCK so never forget to go and try these high-cholesterol succulent duck. One of the restaurant that serves peking duck is Da Dong Restaurant. It has 2 branches in Beijing, the old restaurant and the one which has relatively more contemporary interiors.

I got to visit the two branches. The first one, we tried, we supposed want a private room which we took a peek at, but dang..it has a charge! So we ended up going out of that beautiful room with its own comfort room and lounge. Argh, so much for being budgeted customer!

The good thing about Da Dong is that you get to have your own sauces (to dip the peking duck skin roll) thus is more hygienic. You can also ask them to teach you how to roll your own peking duck roll, all the side dishes, what sauces to put, which are which etc. Well, after eating around 15-20 rolls, my head feels like floating. Too much oil, too much…of the good stuff is sometimes bad. Till the next Peking Duck experience!

Old school
—> 1-2/F , Nanxincang Int’l Building, A22, Dongsi Shitiao
southwest of Dongsi Shitiao Bridge

东四十条甲22号南新仓国际大厦1-2层
东四十条桥西南

Modern
—-> Bldg 3, Tuanjiehu Beikou
southeast corner of Changhong Qiao

团结湖北口3号楼
东三环路长虹桥东南角

This entry was posted on Wednesday, July 4th, 2007 at 9:05 am and is filed under Peking Duck. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.